The first winner of the Team ASPCA raffle is Brandy B! Brandy, I’ve e-mailed you for prize selection.
There are still plenty of prizes available, and you are still welcome to donate to The ASPCA to earn raffle entries! If you’ve already donated, remember you can share the raffle link for an extra entry. The next drawing will be Tuesday, September 18th!
I stumbled across the website Green Thickies the other day, and was particularly intrigued by the Prize Pineapple & Parsley Smoothie. I’ve used parsley in fresh juices before, but never a smoothie! Katherine pretty much guarantees that her thickies will last you through lunch, so this morning I gave it a shot.
I already have a green smoothie-for-breakfast habit, so making this wasn’t much of a change. I made half of the recipe as written. The only differences from my normal smoothies was that I used less almond milk and added 1/2 cup of rolled oats instead of protein powder. It ended up being the same number of PointsPlus as normal, 4, so that was convenient. I loved the flavor! You couldn’t tell that there was parsley involved, it was more like a vibrant, fresh flavor. The recipe is called a smoothie, which I guess isn’t as thick as a thickie, but it was much more thick than my normal smoothies. Sadly, it didn’t hold me over until lunch, but I did wait to have my morning snack until about a half hour later than normal, and had less food than normal, so that was good. I think I might try making smoothies with a combination of protein powder and oats to see if I can come up with a combo that lasts for hours.
I’ve got more parsley in the fridge, and am looking forward to another pineapple-parsley smoothie on Monday!
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